Dietary Aide

Profile

Work for a company that cares about you. At BrightStar Care Columbus, our employees make a difference in the lives of people every day, and we remain committed to making a difference in the lives of our employees. Be part of a team that appreciates the work you do and supports the career you want.
We are seeking individuals for the Dietary Aide/Server position in a nursing home setting. We are looking for someone who is compassionate and passionate about the care they give. The perfect candidate will be willing to go above and beyond during all of their shifts.
We offer excellent benefits, flexibility, and advanced technology that supports employees in delivering the best performance. We value our employees and we are offer benefits and perks, including:
Competitive pay and weekly paychecks
Paid time off
Health, dental, vision, and life insurance
401(k) savings plan with company match
Flexible scheduling and work/life balance
Referral incentives and earning opportunities
Recognition programs
We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.
Responsibilities
Helping to prepare the food for the residents and assist any residents that need help eating their meals
Works alongside the dietary manager to prepare meals
Assists in the cleanup, kitchen maintenance, and setting up and taking down the dining areas
Other job duties can include: delivering food to residents’ rooms, preparing and serving snacks, taking inventory of food and kitchen supplies
Job Requirements
Ability to pay attention to detail
Must be able to follow instructions for reading recipes, dietary needs, and meal orders
Must be able to physically prepare food, serve meals and assist residents in eating as well as being able to operate kitchen equipment and clean up after meals
Must be compassionate and patient when working with elderly residents, as well as the residents’ family members
Dietary aides spend most of the time on their feet and walking around performing various tasks
Must be able to lift up to 50 pounds in food supplies and other goods
Working in a kitchen setting means extreme temperature changes, from excessive heat in the cooking area to freezing temperatures in the walk-in freezer
Must have dietary experience in some form (restaurants, etc.)
Must be flexible with schedule and able to be called for possible last-minute shift needs
Must maintain good physical health and hygiene and adhere to all dress codes for the facility

Company info

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