Dietary Technician

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Dietary Technician','03216-68697','United States-Colorado-Denver-Rose Medical Center','Part-time','Food Services & Nutrition','!*!Rose
Medical Center, a HealthOne hospital, has been recognized as a Magnet
designated hospital, a rare achievement that distinguishes organizations like
Rose that meet rigorous standards for nursing excellence. Rose has also been
recognized for the tenth time as of the nation’s 100 Top Hospitals by Truven
Health, a leading provider of information and solutions to improve costs and
quality of healthcare. Rose has been named top performer on “Key Quality
Measures” by the Joint Commission in recognition of our exemplary performance
in using evidence based clinical processes that are shown to improve care for
certain conditions, including heart attacks, pneumonia , and surgery. Rose
received the prestigious Healthgrades Distinguished Hospital Award for Clinical
Excellence in 2017, in recognition of our dedication to safety and quality
outcomes as well as receiving Healthgrades Outstanding Patient Experience Award
for two years straight. In addition Rose has earned straight A’s from the
Leapfrog Group recognizing patient safety since the program began. Rose has
also been named as the “Top Baby Hospital in Denver” by 5280 Magazine, “Best
Birthing Center” by Colorado Parent Magazine, one of the “Top 8 Places to Give
Birth in the Nation” by Fit Pregnancy Magazine and Rose has more ‘Top Doctors”
as recognized in 5280 Magazine than any other hospital in the area. Rose was
also named as a “Top 100 Workplace” in 2015.Position Summary: Conducts calorie counts, nutrition
screening and nutrition assessments in TCU, Rehab and other units as
assigned.  Provides nutrition education
to patients and assists in the development of individual care plans.  All services provided within scope of
practice of dietetic technicians as defined by the American Dietetic
Association. Provides clinical dietetic care by collecting and correcting menus
and obtaining food tolerances and preferences. 
Conducts audits of diet assistants as needed. 



 
','!*!Position Requirements:Licensure/Certification/Registration: Prefer current registration through the
Commission of Dietetic Registration  of
the American Dietetic Association.Education: ADA approved or accredited Dietetic
Technician program required.Experience: One year dietetic patient care
experience and two years food service related work experience preferred. Skills and Abilities: Successful completion of ADA
Registration Exam for Dietetic Technicians. 
Strong customer service skills. 
Computer skills preferred.Degree of Supervision Required: Minimum. Works independently.  If not a registered Diet Technician, all
assessments are co-signed by a Registered Dietitian.Orientation Period: 90 days.  May be modified at the discretion of the
manager.

 

 

 
','Dietary Technician

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